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Triphala powder is a traditional Ayurvedic herbal formulation that has been used for thousands of years in India. It consists of a blend of three fruits: Amalaki (Emblica officinalis), Bibhitaki (Terminalia bellirica), and Haritaki (Terminalia chebula). Each of these fruits has its own therapeutic properties, and together, they create a synergistic effect that is believed to provide numerous health benefits.